Le Peur Bleue from Château de la Gardine is a red wine from the Châteauneuf-du-Pape region in Côtes du Rhône.
This wine is a blend of 3 grape varieties which are Shiraz / Syrah, Grenache and Mourvedre.
This wine generally pairs well with beef, lamb or spicy food.
"Tank sample. Tasted blind. Alarming purple colour. Thick, tarry style of nose. Loads of dense, plummy fruit. Furry tannins and full body but the length is pretty brief, and the flavour doesnt go far beyond that dominant primary fruit. Drink 2021-2031."
Jancis Robinson's scores 16/20
This wine is a blend of 3 grape varieties which are Shiraz / Syrah, Grenache and Mourvedre.
This wine generally pairs well with beef, lamb or spicy food.
"Tank sample. Tasted blind. Alarming purple colour. Thick, tarry style of nose. Loads of dense, plummy fruit. Furry tannins and full body but the length is pretty brief, and the flavour doesnt go far beyond that dominant primary fruit. Drink 2021-2031."
Jancis Robinson's scores 16/20